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Coffees Horsham Coffee Roaster

YemenOut of stock

Horsham Coffee Roaster · Mid Sussex

Yemen Al-Ofairi XI - Pre-order

Not stated by the roaster

£140.00/kg

£17.50 for 125 g · about £2.52 for an 18 g espresso dose

Price observed 3 Nov 2026. This is the bag, not the basket: delivery is not included.

Horsham Coffee Roaster states free delivery over £25.00, which is 2 of these bags.

Traced to a country

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What the roaster says about where it came from

Country
Yemen
Process
anaerobic, carbonic maceration
Variety
Kent
Altitude
1900 to 2100 m
Not stated
region, farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

What Horsham Coffee Roaster says about itself

Fairtrade

Education & Advice Coffee Knowledge Hub What is Speciality Coffee? Fairtrade vs Direct trade coffee Whole Bean vs Ground Coffee How To Choose A Grinder… part of a longer passage their page

Recyclable packaging

In stock orders are dispatched within 24 hours Mon - Fri Recyclable Packaging Our packaging is fully recyclable Freshly roasted Coffee All our… part of a longer passage their page

Rainforest Alliance

“They are much larger than Kianderi with around 1700 farming members and are both UTZ and Rainforest Alliance certified.” their page

Charity partner

…customers are invited to join us by make their own additional positive contribution by donating £0.20 during the checkout process. part of a longer passage their page

These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.

Where each fact came from

Altitude, highest

“Altitude – 1900-2100 masl From the highland slopes of Maghrab Ans in Dhamar, where the Al Ofairi tribe has farmed for centuries, this Kent variety is grown at 1,900–2,100 metres.” the roaster’s page

Altitude, lowest

“Altitude – 1900-2100 masl From the highland slopes of Maghrab Ans in Dhamar, where the Al Ofairi tribe has farmed for centuries, this Kent variety is grown at 1,900–2,100 metres.” the roaster’s page

Variety

“From the highland slopes of Maghrab Ans in Dhamar, where the Al Ofairi tribe has farmed for centuries, this Kent variety is grown at 1,900–2,100 metres.” the roaster’s page

Decaffeination method

“After harvest, the coffee goes through a 12-hour aerobic fermentation in a well-ventilated environment, before the cherries are transferred into stainless steel tanks, flushed with carbon dioxide, and fermented under carbonic maceration for 48–72 hours.” the roaster’s page

Country of origin

“Yemen Al-Ofairi XI Varietal – Keny Preparation – Carbonic maceration natural Location – Bani Ofair, Maghrab Ans Altitude – 1900-2100 masl From the highland slopes of Maghrab Ans in Dhamar, where the Al Ofairi tribe has farmed for centuries, this Kent variety is grown at 1,900–2,100 metres.” the roaster’s page

Processing

“They are then moved to shaded, well-ventilated raised beds where deeper layers of cherry are used to create a semi-anaerobic environment for 48 hours, before being spread onto traditional raised African beds for a slow drying period of around 600 hours (approximately 25 days).” the roaster’s page

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.