ColombiaSteampunk Coffee · East Lothian
Decaf La Serrania
dried figs · sweet · toasted nuts · walnuts · brown sugar · chocolate
£48.00/kg
9% above similar on their 250 g bag£48.00 for 1 kg, their cheapest per kilo · about £0.86 for an 18 g espresso dose
The badge compares the standard 250 g bag at £52.00/kg against 662 coffees from 413 roasters in Decaf (standard bag, 200–350 g), so that every coffee is compared on the same size.
Price observed 3 Nov 2026. This is the bag, not the basket: delivery is not included.
Steampunk Coffee states free delivery over £25.00, which this bag reaches on its own. their delivery page (opens in a new tab)
Traced to a region
We take no commission and no payment for placement.
How it sits among coffee from Colombia
Steampunk Coffee describe this coffee as fruity, caramel and sweet, chocolate, nutty. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.
nutty is unusual here — 25% of coffee from Colombia are described that way.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
Where each fact came from
Altitude, highest
“Region: Huila Altitude: 1500 - 1750 m.a.s.l Variety: Castillo, Caturra, Colombia Processing: Washed, sugarcane decaffeinated UK Arrival: May 2026 Tasting notes: Reminding us of toasted walnuts, dried figs and brown sugar every cup is balanced and sweet with a smooth luxurious finish like bakers chocolate.” the roaster’s page (opens in a new tab)
Altitude, lowest
“Region: Huila Altitude: 1500 - 1750 m.a.s.l Variety: Castillo, Caturra, Colombia Processing: Washed, sugarcane decaffeinated UK Arrival: May 2026 Tasting notes: Reminding us of toasted walnuts, dried figs and brown sugar every cup is balanced and sweet with a smooth luxurious finish like bakers chocolate.” the roaster’s page (opens in a new tab)
Organic certification
“Ethyl acetate is an organic compound with a sweet smell.” the roaster’s page (opens in a new tab)
Variety
“Region: Huila Altitude: 1500 - 1750 m.a.s.l Variety: Castillo, Caturra, Colombia Processing: Washed, sugarcane decaffeinated UK Arrival: May 2026 Tasting notes: Reminding us of toasted walnuts, dried figs and brown sugar every cup is balanced and sweet with a smooth luxurious finish like bakers chocolate.” the roaster’s page (opens in a new tab)
Decaffeination method
“Region: Huila Altitude: 1500 - 1750 m.a.s.l Variety: Castillo, Caturra, Colombia Processing: Washed, sugarcane decaffeinated UK Arrival: May 2026 Tasting notes: Reminding us of toasted walnuts, dried figs and brown sugar every cup is balanced and sweet with a smooth luxurious finish like bakers chocolate.” the roaster’s page (opens in a new tab)
Decaffeinated
“Region: Huila Altitude: 1500 - 1750 m.a.s.l Variety: Castillo, Caturra, Colombia Processing: Washed, sugarcane decaffeinated UK Arrival: May 2026 Tasting notes: Reminding us of toasted walnuts, dried figs and brown sugar every cup is balanced and sweet with a smooth luxurious finish like bakers chocolate.” the roaster’s page (opens in a new tab)
Flavour families
“Region: Huila Altitude: 1500 - 1750 m.a.s.l Variety: Castillo, Caturra, Colombia Processing: Washed, sugarcane decaffeinated UK Arrival: May 2026 Tasting notes: Reminding us of toasted walnuts, dried figs and brown sugar every cup is balanced and sweet with a smooth luxurious finish like bakers chocolate.” the roaster’s page (opens in a new tab)
Country of origin
“Region: Huila Altitude: 1500 - 1750 m.a.s.l Variety: Castillo, Caturra, Colombia Processing: Washed, sugarcane decaffeinated UK Arrival: May 2026 Tasting notes: Reminding us of toasted walnuts, dried figs and brown sugar every cup is balanced and sweet with a smooth luxurious finish like bakers chocolate.” the roaster’s page (opens in a new tab)
Region
“Region: Huila Altitude: 1500 - 1750 m.a.s.l Variety: Castillo, Caturra, Colombia Processing: Washed, sugarcane decaffeinated UK Arrival: May 2026 Tasting notes: Reminding us of toasted walnuts, dried figs and brown sugar every cup is balanced and sweet with a smooth luxurious finish like bakers chocolate.” the roaster’s page (opens in a new tab)
Processing
“Region: Huila Altitude: 1500 - 1750 m.a.s.l Variety: Castillo, Caturra, Colombia Processing: Washed, sugarcane decaffeinated UK Arrival: May 2026 Tasting notes: Reminding us of toasted walnuts, dried figs and brown sugar every cup is balanced and sweet with a smooth luxurious finish like bakers chocolate.” the roaster’s page (opens in a new tab)
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
Coffees described the same way
BrazilPollards Coffee
Brazil
nutty · chocolate · caramel · nuts
Brazil, traced to the country
£18.00/kg
£18.00 for 1 kg
ColombiaOddyknockycoffee
Bruncho Blend
Chocolate · Raisin · Hazelnut · Caramel
Colombia, traced to a region
£18.00/kg
37% below similar on their 250 g bag£18.00 for 1 kg
ColombiaOddyknockycoffee
Hive Bakehouse Blend
Chocolate · Raisin · Hazelnut · Caramel
Colombia, traced to a region
£18.00/kg
37% below similar on their 250 g bag£18.00 for 1 kg
ColombiaOddyknockycoffee
Urth Blend
Chocolate · Raisin · Hazelnut · Caramel
Colombia, traced to a region
£18.00/kg
37% below similar on their 250 g bag£18.00 for 1 kg