Coffees Kiss the Hippo

Kiss the Hippo · Enfield

Organic Cold Brew

Not stated by the roaster

Price not usable

Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.

No origin stated

We take no commission and no payment for placement.

What the roaster says about where it came from

This roaster publishes nothing at all about where this coffee came from.

Not stated
country, region, farm or estate, producer, process, variety, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

What Kiss the Hippo says about itself

Direct trade

…, 2019 & 2020 UK Barista Champions Organic Organic & Direct Trade Coffees CLIMATE POSITIVE Carbon… part of a longer passage their page (opens in a new tab)

Fairtrade

“That’s why we’re dedicated to paying double the Fairtrade price for all our coffees.” their page (opens in a new tab)

Organic

ROASTING FIRST CARBON NEUTRAL COFFEE ROASTERY IN THE UK Our Organic Certified Roastery is powered using 100% renewable energy, which means all of our coffees are… part of a longer passage their page (opens in a new tab)

Recyclable packaging

…and cutlery are 100% compostable, and the rest of our packaging is made from recycled and recyclable material. part of a longer passage their page (opens in a new tab)

SCA member

“After all, we’re proud members of such esteemed organisations as the Speciality Coffee Association, Coffee Roasters’ Guild, the Barista Guild and the Alliance for Coffee Excellence.” their page (opens in a new tab)

These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.

Where each fact came from

Organic certification

“The coffee itself is organic and delicious, freshly ground, and then brewed low and slow for 18 long hours in cool, filtered water.” the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.