KenyaKENYA ZAWADI PEABERRY
Not stated by the roaster
39,00 €/kg
39,00 € for 1 kg, their cheapest per kilo · about 0,70 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
Delivery cost not stated by the roaster
No roaster can pay to change a figure or the order of a list; any paid placement is labelled Sponsored.
What KOKOMO Coffee Roasters says about this coffee
With mills spanning across three counties of what was formally the Central Province in Kenya, Zawadi is a blend created and maintained by our exporter, using carefully selected peaberries primarily from the Kamandi and Ndia-ini coffee factories.
Ndia-ini lies 5km from Mukurwe-ini and uses water fresh from the Gikira river for processing.
The proximity of the river gives the factory its name which translates to ‘river ponds’ in the Kikuyu language.
Kimandi is situated in the village of the same name, close to Kabare town. The word Zawadi itself is Kiswahili, and means ‘Gift’.
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PB – Peaberry is the result of the coffee cherry producing a single coffee bean instead of the normal two. Under normal conditions, a coffee blossom has two ovules which after fertilization develop into two distinct coffee seeds, or beans, within the cherry. In the case of a peaberry, one of these two beans does not develop and thus the ripe coffee cherry contains only one bean. Since there is more space within the cherry for the peaberry to grow, it takes on its rounded (or “pea”) shape. In Spanish, it is a caracol. In Portuguese, a peaberry is familiarly called a moka.
While peaberries are…
Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
Where each fact came from
Species
“In Arabica coffee, peaberries typically account for 10% of total beans, though this varies by coffee variety.” the roaster’s page (opens in a new tab)
Country of origin
“With mills spanning across three counties of what was formally the Central Province in Kenya, Zawadi is a blend created and maintained by our exporter, using carefully selected peaberries primarily from the Kamandi and Ndia-ini coffee factories.” the roaster’s page (opens in a new tab)
A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.