ColombiaFive Elephant · Berlin
COLOMBIA Finca Pensilvania Laurina – Filter
Not stated by the roaster
115,88 €/kg
28,97 € for 250 g, their cheapest per kilo · about 2,09 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
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What Five Elephant says about this coffee
Laurina, also known as Bourbon Pointu, is a rare natural mutation within Arabica, distinguished by its naturally low caffeine content and unique plant structure. The variety produces smaller seeds and lower yields, making it uncommon in commercial production and more demanding to cultivate.
At 1760 meters in La Llanada, Huila, Eduar Sain Muñoz grows Laurina under conditions that support steady cherry development and careful field management. The plants are less vigorous than typical Arabica varieties, requiring more attention throughout the season, but respond clearly to altitude and consistent harvesting.
Cherries are selectively picked, processed using a washed method, and dried slowly to preserve the inherent structure of the variety. Laurina is defined by its low bitterness, lighter body, and a more transparent cup profile, where acidity and aromatics appear with clarity rather than weight.
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
What Five Elephant says about itself
Fairtrade
“Why isn’t your coffee marked as Fair Trade?” their page (opens in a new tab)
Direct trade
“We feel that the term that best describes our sourcing philosophy is Direct Trade.” their page (opens in a new tab)
These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.
Where each fact came from
Bitterness
“Laurina is defined by its low bitterness, lighter body, and a more transparent cup profile, where acidity and aromatics appear with clarity rather than weight.” the roaster’s page (opens in a new tab)
Species
“Laurina, also known as Bourbon Pointu, is a rare natural mutation within Arabica, distinguished by its naturally low caffeine content and unique plant structure.” the roaster’s page (opens in a new tab)
Variety
“Laurina, also known as Bourbon Pointu, is a rare natural mutation within Arabica, distinguished by its naturally low caffeine content and unique plant structure.” the roaster’s page (opens in a new tab)
Region
“At 1760 meters in La Llanada, Huila, Eduar Sain Muñoz grows Laurina under conditions that support steady cherry development and careful field management.” the roaster’s page (opens in a new tab)
Processing
“Cherries are selectively picked, processed using a washed method, and dried slowly to preserve the inherent structure of the variety.” the roaster’s page (opens in a new tab)
A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.