ColombiaWilder Lazo – Bourbon AJI
Not stated by the roaster
64,00 €/kg
16,00 € for 250 g · about 1,15 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
Delivery cost not stated by the roaster
We take no commission and no payment for placement.
What Seekind says about this coffee
Dieser Kaffee stammt von Wilder Lazo aus San Adolfo, Huila – einer der spannendsten Kaffeeregionen Kolumbiens. Wilder baut die seltene Varietät Bourbon AJI an und nimmt sich für die Verarbeitung richtig Zeit: 60 Stunden Fermentation, danach 18 Tage Trocknung auf Marquesinas. Das Ergebnis schmeckt man – rote Johannisbeere, Traubennektar, Zuckerrohr und ein samtiger Körper mit langem zitrischem Abgang. Dieser Kaffee steht für das, was uns an Specialty Coffee begeistert: klare Herkunft, nachvollziehbare Lieferketten und Menschen, die mit Leidenschaft und Erfahrung außergewöhnliche Kaffees produzieren. Wilder Lazo · San Adolfo, Huila, Kolumbien 🌱
Röstprofil
Röstgrad: ●○○○ (1/4 – Helle Filterröstung)
Röstungstyp: Für alle gängigen Filtermethoden
Zubereitungsempfehlung
💡 Geeignet für:Pour Over · Handfilter · French Press · AeroPress · Filtermaschine
Geschmacksprofil
🍫 Brown Spices, Red Grape Nectar, Sugar Cane🍇 Citrus, Red Currant☀️ Citric-Tartaric Acidity, Velvety Body, Long Citric Aftertase
Kaffee-Infos
Varietät: Bourbon AJI
Aufbereitung: Natural (60h Fermentation)
Produzent*innen: Wilder Lazo
Herkunft: San Adolfo, Huila, Colombia
Anbauhöhe: 1.550 m
Transparenz & Pre…
Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
Where each fact came from
Processing
…aufbereitung: Natural (60h Fermentation)… part of a longer passage the roaster’s page (opens in a new tab)
A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.