MADDOG Espresso

Name: MADDOG Espresso
Brand: Zermatt Kaffee
Availability: InStock

Dark chocolate · Hazelnut · Citrus · White pepper

Chocolate Nutty Citrus Spice

32.00 CHF/kg

32.00 CHF for 1 kg, their cheapest per kilo · about 0.58 CHF for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

We hold no delivery price for this roaster. their delivery page (opens in a new tab)

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Bag	Price	Per kilo
250 g	12.50 CHF	50.00 CHF/kg
500 g	19.00 CHF	38.00 CHF/kg
1 kg	32.00 CHF	32.00 CHF/kg

The 1 kg bag works out 36% cheaper per kilo than the 250 g.

What Zermatt Kaffee says about this coffee

Origin: Brazil & India · Varieties: Arabica (Sul de Minas) · Robusta (Karnataka) · Process: Natural & Washed

MADDOG is a blend built on contrast — and contrast done well. Brazilian Arabica brings the chocolate sweetness and hazelnut smoothness; Indian specialty Robusta brings the spine, the crema, and a measured hit of white pepper warmth. Together they make something that punches with intention: rich, full-bodied, and grounded in the kind of intensity that Italian espresso culture has always understood. Exceptional under pressure — in the machine and in a busy morning. The crema holds, the flavour builds, and it takes milk beautifully.

Tasting notes: Dark chocolate · Hazelnut · Citrus · White pepper

Best for: Espresso · Cappuccino · Long Black · Moka Pot

Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country

Brazil, India

Region

Sul de Minas

Process

natural, washed

Variety

Arabica (Sul de Minas), Robusta (Karnataka)

Not stated

farm or estate, producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Brazil

How often roasters use each flavour family to describe coffee from Brazil: 1,170 of 2,488 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Zermatt Kaffee describe this coffee as chocolate, citrus, nutty, spice. The filled shape is how often roasters use each family across coffee from Brazil; the rings on the rim are this coffee’s own.

spice and citrus are unusual here — 6% of coffee from Brazil are described that way, and 17% of coffee from Brazil are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Brazil coffees

Where each fact came from

Variety

…varieties: Arabica (Sul de Minas) · Robusta (Karnataka) ·… part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

…origin: Brazil & India ·… part of a longer passage the roaster’s page (opens in a new tab)

Processing

…process: Natural & Washed MADDOG is a blend built on contrast — and contrast done well. part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

…tasting notes: Dark chocolate · Hazelnut · Citrus · White pepper Best for: Espresso · Cappuccino · Long Black · Moka Pot Grind size Whole bean Espresso Moka pot Filter / pour-over French press Size 250g 500g 100… part of a longer passage the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.