Drop Coffee · Stockholm
What I Know About Growing a Coffee Business - Colin Harmon
Not stated by the roaster
Price not usable
Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.
We take no commission and no payment for placement.
What Drop Coffee says about this coffee
What I Know About Growing a Coffee Business is the second book by very good friend of ours, Colin Harmon.
Colin Harmon is the owner of 3fe Coffee, running eight cafes around Dublin, Ireland, as well as a roastery and coffee wholesale business. He is also a four-time Irish Barista Champion and has worked extensively across the coffee industry in training, consultancy work, selling and developing specialty coffee equipment and much else.
In 2017, he self-published What I Know About Running Coffee Shops as a collection of the lessons he had learned from his journey in the coffee business as a cafe owner. He sold thousands of copies of the book worldwide, with translations into Spanish, Japanese, Ukrainian, Indonesian, Russian and Arabic and other languages published in the following years.
This follow-up, What I Know About Growing a Coffee Business, tells the story of 3fe’s growth from a business focused on serving great cups of coffee to its customers into one that operates across the entire coffee landscape. From opening new cafes, to working with food and at festivals, from being a coffee consultant to buying, roasting and shipping beans around the world, this book tells the st…
Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)
What the roaster says about where it came from
This roaster publishes nothing at all about where this coffee came from.
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
What Drop Coffee says about itself
Organic
“In 2018, we relocated our roastery to Rosersberg, just north of Stockholm, where we currently operate as a certified organic roaster.” their page (opens in a new tab)
These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.