Papua New Guinea Enorga A

Name: Papua New Guinea Enorga A
Brand: Belfast Coffee Roasters
Availability: InStock

dried fruits · vanilla · smoky

Fruity Caramel and sweet Earthy

£33.44/kg

3% above similar on their 250 g bag

£33.44 for 1 kg, their cheapest per kilo · about £0.60 for an 18 g espresso dose

The badge compares the standard 250 g bag at £48.80/kg against 24 coffees from 19 roasters in washed from Indonesia (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

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Bag	Price	Per kilo
250 g	£12.20	£48.80/kg
1 kg	£33.44	£33.44/kg

The 1 kg bag works out 31% cheaper per kilo than the 250 g.

How it sits among coffee from Papua New Guinea

How often roasters use each flavour family to describe coffee from Papua New Guinea: 50 of 74 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Belfast Coffee Roasters describe this coffee as fruity, caramel and sweet, earthy. The filled shape is how often roasters use each family across coffee from Papua New Guinea; the rings on the rim are this coffee’s own.

earthy is unusual here — 6% of coffee from Papua New Guinea are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Papua New Guinea coffees

What the roaster says about where it came from

Country

Papua New Guinea, Indonesia

Process

washed

Variety

Bourbon, Typica

Not stated

region, farm or estate, producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Organic certification

“It is the leading producer of coffee in the country, and the Highland Organic Agriculture Cooperative (HOAC) is one of the oldest Faritrade Certified organizations in Oceania.” the roaster’s page (opens in a new tab)

Variety

“This has assumed to be from a Bourbon heritage, though other countries have had coffee tested from this lineage and had that proven to be of Typica lineage.” the roaster’s page (opens in a new tab)

Flavour families

“This coffee has tasting notes of dried fruits, vanilla and smoky with natural brightness.” the roaster’s page (opens in a new tab)

Processing

“Once picked coffee is pulped, it is then dry fermented for 24 hours in wooden or plastic boxes before being washed and dried on sails – stretched tarpaulin drying beds – or raised beds.” the roaster’s page (opens in a new tab)

Tasting notes

“This coffee has tasting notes of dried fruits, vanilla and smoky with natural brightness.” the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.