Coffees Artisan Coffee

Yemen

Artisan Coffee · Málaga

Gundira – Café de especialidad de Etiopía natural

Not stated by the roaster

For espresso

50,66 €/kg

50,66 € for 1 kg, their cheapest per kilo · about 0,91 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

We hold no delivery price for this roaster. their delivery page (opens in a new tab)

Farm named

We take no commission and no payment for placement.

BagPricePer kilo
250 g14,90 €59,60 €/kg
1 kg50,66 €50,66 €/kg

The 1 kg bag works out 15% cheaper per kilo than the 250 g.

What Artisan Coffee says about this coffee

Gundira es un café frutal, dulce y elegante, ideal para quienes buscan una taza aromática y expresiva. Encontramos notas de pomelo y miel, acompañadas de un toque floral, con un perfil equilibrado que se vuelve especialmente interesante a medida que la taza se enfría.

Procede de Gundira Shela, en Kaffa, una región estrechamente ligada al origen del café arábica. Allí, Ephrem Mulugeta cultiva las variedades 74110 y 74112 a unos 1.850 metros de altitud, rodeadas por un ecosistema forestal de gran biodiversidad.

Gracias a nuestro tueste Omniroast, recomendamos Gundira para espresso, moka italiana y métodos de filtro. Está disponible como café en grano o café molido según tu método de preparación.

País: Etiopía

Región: Kaffa

Woreda: Decha

Finca: Gundira Shela

Productor: Ephrem Mulugeta

Altitud: 1.850 msnm

Varietales: 74112 y 74110

Proceso: Natural

Secado: 21 días en camas africanas y a la sombra

Cosecha: Noviembre - enero

Recolección: Manual

Perfil: Pomelo, miel y toque floral

Tueste: Omniroast

Recomendado para: Espresso, moka italiana y métodos filtrados

¿A qué sabe el café Gundira?

Gundira tiene un perfil frutal, dulce y floral. El pomelo aporta una sensación cítric…

Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country
Yemen
Farm or estate
Gundira Shela
Producer
Ephrem Mulugeta
Process
natural
Altitude
1850 m
Not stated
region, variety, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Species

“Sus bosques albergan cafetos silvestres y una extraordinaria diversidad genética de Coffea arabica.” the roaster’s page (opens in a new tab)

Country of origin

“El café lleva siglos profundamente integrado en la cultura etíope y posteriormente se extendió desde los bosques del sur de Etiopía hacia Yemen y, con el paso del tiempo, al resto del mundo.” the roaster’s page (opens in a new tab)

Processing

…proceso: Natural Secado: 21 días en camas africanas y a la sombra Cosecha: Noviembre - enero Recolección: Manual Perfil: Pomelo, miel y toque floral Tueste: Omniroast Recomendado para: Espresso, moka italian… part of a longer passage the roaster’s page (opens in a new tab)

Roasted for

Aeropress Brewing cafe de etiopia Cafetera de Filtro cafetera de toda la vida Cafetera Italiana Cafetera italiana o moka Cafetera superautomática Chemex Cítricos Dulce Espresso Etiopía Filtro Flor de naranja Fruta Fruta de hueso Frutal Heirloom Naranja Sanguina Natural V60 África… part of a longer passage the roaster’s page (opens in a new tab)

A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.