Olisipo Coffee Roasters · Lisbon
Asman Gayo
Pomegranate · Plum Jam · Liqueury
67,50 €/kg
67,50 € for 1 kg, their cheapest per kilo · about 1,21 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
We hold no delivery price for this roaster. their delivery page (opens in a new tab)
What Olisipo Coffee Roasters says about this coffee
ORIGIN
Indonesian coffees are distinctly known for their earthy and savory sensory characteristics, in part due the mix of varieties grown, but also due to a specific post-harvest processing style called wet-hulling – or locally known as Giling Basah. In Sumatra, coffee farmers will typically harvest their coffee cherry and de-pulp them by hand at their farm or home. The parchment coffee is then dried for a very short time and is brought either to a coffee marketplace or to a collection point, where the beans are further dried and processed at a dry mill before being prepared for local consumption or export to markets worldwide. This microlot is cultivated in the famous Aceh region – an extremely diverse geographical region featuring low-level swampland, sub-tropical rainforest and an abundance of nutrient-rich volcanic soils around the high altitude Barisan Mountains. However, these coffee cherries have been selected for careful natural processing at the mill level, achieving the highest quality, whilst rewarding smallholder producers with higher prices.
PRODUCER
In the Pegasing district of Takengon, on the biodiverse island of Sumatra, the Asman Gayo Mill is managed by Cup…
Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
How it sits among washed coffees
Olisipo Coffee Roasters describe this coffee as fruity. The filled shape is how often roasters use each family across washed coffees; the rings on the rim are this coffee’s own.
Every family the roaster names is a common one for washed coffees, so this reads as a typical example rather than an outlier.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All washed coffees
What Olisipo Coffee Roasters says about itself
Recyclable packaging
“All of our coffees are packed in metal-free oxygen barrier one-way valve bags that are 100% recyclable.” their page (opens in a new tab)
These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.
Where each fact came from
Variety
“It is composed of a blend of the most common varieties grown in Sumatra; namely Ateng, Bor Bor, Catimor, and the famous Timor hybrido.” the roaster’s page (opens in a new tab)
Flavour families
Producer: Smallholder Producers Cultivar: Ateng, Bor Bor, Catimor and Timor Altitude: 1300-1650m Harvest: December-January Notes: Pomegranate, Plum Jam and Liqueury… part of a longer passage the roaster’s page (opens in a new tab)
Limited edition
“This microlot is cultivated in the famous Aceh region – an extremely diverse geographical region featuring low-level swampland, sub-tropical rainforest and an abundance of nutrient-rich volcanic soils around the high altitude Barisan Mountains.” the roaster’s page (opens in a new tab)
Region
“In Sumatra, coffee farmers will typically harvest their coffee cherry and de-pulp them by hand at their farm or home.” the roaster’s page (opens in a new tab)
Processing
“Unlike most other Sumatran coffee receiving and processing centers who specialize in the wet-hulling process, this mill produces fully washed coffees, as well as naturals.” the roaster’s page (opens in a new tab)
Tasting notes
Producer: Smallholder Producers Cultivar: Ateng, Bor Bor, Catimor and Timor Altitude: 1300-1650m Harvest: December-January Notes: Pomegranate, Plum Jam and Liqueury… part of a longer passage the roaster’s page (opens in a new tab)
A further 5 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
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Your review
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