EthiopiaEthiopia, Yria, 200 g
Not stated by the roaster
80,00 €/kg
16,00 € for 200 g · about 1,44 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
Delivery cost not stated by the roaster
Farm named
No roaster can pay to change a figure or the order of a list; any paid placement is labelled Sponsored.
What The Underdog says about this coffee
Yria is a natural lot from Yirgacheffe, Ethiopia that is produced on world exclusivity for The Underdog. It’s a 300 kg experimental lot with wonderfully complex, sweet and fruity notes.
In the cup you can expect a heavy, syrupy body, crisp acidity with notes of ripe strawberries, tropical fruits and lots and lots of floral jasmine tones.
Facts
Farm
:
Haricha Woreda
Location
:
Gedeo, Yigracheffe
Varietals
:
Heirloom
Process
:
Natural
Elevation
:
1950 – 2150 meters
Farmer
:
Smallholders
Taste Profile
:
In the cup you can expect a heavy, syrupy body, crisp acidity with notes of ripe strawberries, tropical fruits and lots and lots of floral jasmine tones.
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
Where each fact came from
A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.