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Chocolate · Plum · Treacle · Caramac · Macadamia

Chocolate Fruity Caramel and sweet Nutty

£31.50/kg

£31.50 for 1 kg, though their 3 kg bag works out at £29.93/kg · about £0.57 for an 18 g espresso dose

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

Buy from Fire & Flow Coffee

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Bag	Price	Per kilo
250 g	£10.50	£42.00/kg
1 kg	£31.50	£31.50/kg

The 1 kg bag works out 25% cheaper per kilo than the 250 g.

How it sits among coffee from Papua New Guinea

How often roasters use each flavour family to describe coffee from Papua New Guinea: 50 of 74 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Fire & Flow Coffee describe this coffee as fruity, caramel and sweet, chocolate, nutty. The filled shape is how often roasters use each family across coffee from Papua New Guinea; the rings on the rim are this coffee’s own.

nutty is unusual here — 20% of coffee from Papua New Guinea are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Papua New Guinea coffees

What the roaster says about where it came from

Country

Papua New Guinea, Brazil

Region

Minas Gerais

Process

washed, natural

Not stated

farm or estate, producer, variety, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Flavour families

“Dairy Tasting Notes: Chocolate, Plum & Treacle Oat Tasting Notes: Caramac, Dark Chocolate & Macadamia Origins: Papua New Guinea & Brazil Process: Natural & Washed The story behind the cup...” the roaster’s page (opens in a new tab)

Country of origin

“Origins: Papua New Guinea & Brazil Process: Natural & Washed The story behind the cup...” the roaster’s page (opens in a new tab)

Region

“Ibiraci, Brazil (Natural) Ibiraci, aptly named "the tree mother" in the Tupi language, is located to the south of Minas Gerais, and is well known for producing outstanding Brazilian coffees.” the roaster’s page (opens in a new tab)

Processing

“Process: Natural & Washed The story behind the cup...” the roaster’s page (opens in a new tab)

Tasting notes

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.