Coffees Olisipo Coffee Roasters

Brazil

Olisipo Coffee Roasters · Lisbon

Castelhana – Brazil

hazelnut · jammy-ness · Milk Chocolate · chocolatey · caramel · Plum · jam

44,50 €/kg

44,50 € for 1 kg, their cheapest per kilo · about 0,80 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

We hold no delivery price for this roaster. their delivery page (opens in a new tab)

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BagPricePer kilo
250 g13,50 €54,00 €/kg
1 kg44,50 €44,50 €/kg

The 1 kg bag works out 18% cheaper per kilo than the 250 g.

What Olisipo Coffee Roasters says about this coffee

ORIGIN

Coffee production in Brazil is responsible for more than one-third of all coffee cultivated-worldwide. The country produces a staggering amount, approximately 60 million (60kgs) annually, and more than five million people are directly employed in the cultivation, harvesting or processing in the country. Brazil is more than two million hectares of coffee plantation overall with the majority dedicated to Arabica production and a growing share of Canephora (robusta). The majority of these crops are grown at low altitudes and are cultivated in open ground, exposed to the sun. Thanks to the country’s tropical climate, year-round sunshine, and regular rainfall, high-quality coffee can be grown in regions mainly in the southeast of the country, with smaller regions to the west and north of Brazil.

PRODUCER

This coffee is a produced by Acácio José Dianin and his team on the family-owned fazenda which is located in Cerrado Mineiro, a distinct coffee growing region in the southwest of Minas Gerais, Brazil. More than 750 hectares are dedicated to coffee cultivation whilst a further 250 hectares are set aside for protection to encourage the biodiversity on the farm. Alongside othe…

Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country
Brazil
Region
Cerrado Mineiro, Minas Gerais
Producer
Acácio José Dianin
Process
natural
Variety
Mundo Novo, Catuai
Altitude
895 m
Not stated
farm or estate, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Brazil

How often roasters use each flavour family to describe coffee from Brazil: 1,170 of 2,488 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Olisipo Coffee Roasters describe this coffee as fruity, caramel and sweet, chocolate, nutty. The filled shape is how often roasters use each family across coffee from Brazil; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Brazil, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Brazil coffees

What Olisipo Coffee Roasters says about itself

Recyclable packaging

“All of our coffees are packed in metal-free oxygen barrier one-way valve bags that are 100% recyclable.” their page (opens in a new tab)

These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.

Where each fact came from

Species

“Brazil is more than two million hectares of coffee plantation overall with the majority dedicated to Arabica production and a growing share of Canephora (robusta).” the roaster’s page (opens in a new tab)

Variety

“Alongside other varieties such as Catuaí, Acauã and Paraíso, this coffee is a cultivar of the classic Mundo Novo variety.” the roaster’s page (opens in a new tab)

Flavour families

“There is a hint of hazelnut and a sweet jammy-ness that reminds us of plums.” the roaster’s page (opens in a new tab)

Region

“PRODUCER This coffee is a produced by Acácio José Dianin and his team on the family-owned fazenda which is located in Cerrado Mineiro, a distinct coffee growing region in the southwest of Minas Gerais, Brazil.” the roaster’s page (opens in a new tab)

Brew methods

“This is a very consensual, easy-going coffee that is perfect for a range of brew methods, including espresso, or when paired with milk.” the roaster’s page (opens in a new tab)

Tasting notes

“There is a hint of hazelnut and a sweet jammy-ness that reminds us of plums.” the roaster’s page (opens in a new tab)

A further 5 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

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