ColombiaMonks Coffee Roasters · Amsterdam
Diablo - Colombia
dark chocolate · citrus
46,50 €/kg
46,50 € for 1 kg, their cheapest per kilo · about 0,84 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
We hold no delivery price for this roaster. their delivery page (opens in a new tab)
What Monks Coffee Roasters says about this coffee
Diablo is our darkest roast — Colombian Grade 1 Excelso pushed to its limit without crossing into bitter. Colombia produces some of the cleanest, most structured coffee in the world, and this particular lot has the density to handle a dark roast profile while keeping its character intact. Sweet intensity up front, a core of dark chocolate, and a fruity citrus finish that cuts through the roast. Uncompromising as a straight espresso. The name is earned.
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
How it sits among coffee from Colombia
Monks Coffee Roasters describe this coffee as chocolate, citrus. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.
Every family the roaster names is a common one for coffee from Colombia, so this reads as a typical example rather than an outlier.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees
What Monks Coffee Roasters says about itself
Recyclable packaging
“Do you use recyclable bags?” their page (opens in a new tab)
These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.
Where each fact came from
Flavour families
Sweet intensity up front, a core of dark chocolate, and a fruity citrus finish that cuts through the roast… part of a longer passage the roaster’s page (opens in a new tab)
Country of origin
…origin: Colombia Roast Profile: Dark roast (for filter or espresso)… part of a longer passage the roaster’s page (opens in a new tab)
Roast level
“Colombia produces some of the cleanest, most structured coffee in the world, and this particular lot has the density to handle a dark roast profile while keeping its character intact.” the roaster’s page (opens in a new tab)
Tasting notes
Sweet intensity up front, a core of dark chocolate, and a fruity citrus finish that cuts through the roast… part of a longer passage the roaster’s page (opens in a new tab)
A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
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Costa RicaYour review
Shown to you and to nobody else. Nothing written here is published while there is nobody to moderate it.