Coffees Naga Coffee

Indonesia

Naga Coffee · Belgium

Pegasing | Anaerobic natural | Light roast

vivid raspberry · melon · heartwarming milk chocolate

FruityChocolateCaramel and sweetFor espressoFor filter

66,00 €/kg

66,00 € for 1 kg, their cheapest per kilo · about 1,19 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

We hold no delivery price for this roaster. their delivery page (opens in a new tab)

Farm named

No roaster can pay to change a figure or the order of a list; any paid placement is labelled Sponsored.

BagPricePer kilo
220 g17,00 €77,27 €/kg
1 kg66,00 €66,00 €/kg

The 1 kg bag works out 15% cheaper per kilo than the 220 g.

What Naga Coffee says about this coffee

RaspberryMelonMilk chocolate

Origin

Indonesia

Terroir

Pegasing, Central Aceh, Sumatra

Producer

Hendra Maulizar

Process

Anaerobic natural

Species

Arabica

Varietal

Abyssinia, Catimor, Typica

Altitude

1600m

Roast

Light

Innovation from the highlands of Sumatra

This rare lot from Aceh showcases a bold and refined side of Indonesian coffee. Produced by Hendra Maulizar, one of the country’s most forward-thinking producers, this Anaerobic Natural coffee reflects years of experimentation, deep-rooted community work, and a drive for excellence.

Producer

70 farming families, one shared standard

Since 2010, Hendra Maulizar has grown his family farm into a hub of innovation. Working closely with over 70 local farming families, he’s built a sustainable, quality-focused coffee operation, recognised nationally with a 7th place at the 2021 Cup of Excellence Indonesia.

Origin & Farm

10 hectares in the mountains of Aceh

The farm is equipped with modern post-harvest infrastructure: a wet mill, gravitational washing channels, and raised drying beds. Hendra also runs a nursery where he experiments with varieties such as Abyssinia, pushing the sensory potential of the region furth…

Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country
Indonesia
Region
Sumatra, Aceh
Farm or estate
Aceh
Producer
Hendra Maulizar
Process
natural, anaerobic
Variety
Abyssinia, Catimor, Typica
Altitude
1600 m
Not stated
harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Indonesia

How often roasters use each flavour family to describe coffee from Indonesia: 211 of 376 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Naga Coffee describe this coffee as fruity, caramel and sweet, chocolate. The filled shape is how often roasters use each family across coffee from Indonesia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Indonesia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Indonesia coffees

Where each fact came from

Species

“Arabica Varietal Abyssinia, Catimor, Typica Altitude 1600m Roast Light Innovation from the highlands of Sumatra This rare lot from Aceh showcases a bold and refined side of Indonesian coffee.” the roaster’s page (opens in a new tab)

Flavour families

“Cup Profile Bright, juicy and layered Expect vivid raspberry notes, a juicy melon sweetness, and a heartwarming milk chocolate finish.” the roaster’s page (opens in a new tab)

Region

“Pegasing, Central Aceh, Sumatra Producer Hendra Maulizar Process Anaerobic natural Species Arabica Varietal Abyssinia, Catimor, Typica Altitude 1600m Roast Light Innovation from the highlands of Sumatra This rare lot from Aceh showcases a bold and refined side of Indonesian coffee.” the roaster’s page (opens in a new tab)

Roasted to order

“Ships fresh, roasted to order in Belgium.” the roaster’s page (opens in a new tab)

Tasting notes

“Cup Profile Bright, juicy and layered Expect vivid raspberry notes, a juicy melon sweetness, and a heartwarming milk chocolate finish.” the roaster’s page (opens in a new tab)

A further 8 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

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