ColombiaColombia, La Tierrita, 200 g
Not stated by the roaster
65,00 €/kg
13,00 € for 200 g · about 1,17 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
Delivery cost not stated by the roaster
Farm named
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What The Underdog says about this coffee
Nestled in the scenic municipality of Quimbaya, within Colombia’s lush Quindío Department, lies a farm that’s as evocative as its name: “Corcega.” Perched at 1,350 meters above sea level and blessed with a temperate climate averaging 22°C, this farm is the birthplace of “La Tierrita,” an extraordinary coffee of the Caturra variety. The visionary behind this endeavor is Silvia Elana Hincapié, a coffee grower with an impressive three-decade track record in traditional coffee production. Hacienda Corcega is her magnum opus, a place where each step, from harvest to drying, is executed with surgical precision. This meticulous approach extends to the fermentation and cupping processes, ensuring that the coffee surpasses the most stringent quality benchmarks.
But “La Tierrita” isn’t a solo act. It’s a key component of “The Project Farms El Placer,” spearheaded by Sebastián Ramírez. Under his guidance, the project leverages decades of business acumen and international relations expertise to empower the entrepreneurial women at its helm. It’s a symbiotic relationship that marries tradition with innovation, fusing the richness of classic coffees with the allure of their exotic counterparts.…
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What the roaster says about where it came from
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Where each fact came from
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