Brazil |Sitio Baixão da Serra | Catucai | Natural

Name: Brazil |Sitio Baixão da Serra | Catucai | Natural
Brand: La Pêche Coffee Co.
Availability: InStock

Cherry · almond · dark chocolate · honey

Fruity Nutty Chocolate Caramel and sweetFor espresso

£55.00/kg

38% above similar

£11.00 for 200 g · about £0.99 for an 18 g espresso dose

Compared with 75 coffees from 64 roasters in natural from Brazil (standard bag, 200–350 g)

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

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How it sits among coffee from Brazil

How often roasters use each flavour family to describe coffee from Brazil: 860 of 1,213 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

La Pêche Coffee Co. describe this coffee as fruity, caramel and sweet, chocolate, nutty. The filled shape is how often roasters use each family across coffee from Brazil; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Brazil, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Brazil coffees

What the roaster says about where it came from

Country

Brazil

Region

Minas Gerais

Producer

Abner

Process

natural

Altitude

150 m

Not stated

farm or estate, variety, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“Elevation: 1,150 meters above sea level Process: Natural Harvest Period: 2026 About the Producer Sitio Baixão da Serra is a small family-run coffee farm in Caldas, Minas Gerais, Brazil, covering just over two hectares.” the roaster’s page (opens in a new tab)

Flavour families

Cherry brings juicy fruit sweetness, balanced by almond, with a smooth dark chocolate finish… part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

“Brazil – Sitio Baixão da Serra – Natural – 200g Origin: Caldas, Minas Gerais, Brazil Farm: Sitio Baixão da Serra Producer: Abner & Vanessa Carvalho Variety: Catucai Elevation: 1,150 meters above sea level Process: Natural Harvest Period: 2026 About the Producer Sitio Baixão da Serra is a small family-run coffee farm in Caldas, Minas Gerais, Brazil, covering just over two hectares.” the roaster’s page (opens in a new tab)

Region

“Origin: Caldas, Minas Gerais, Brazil Farm: Sitio Baixão da Serra Producer: Abner & Vanessa Carvalho Variety: Catucai Elevation: 1,150 meters above sea level Process: Natural Harvest Period: 2026 About the Producer Sitio Baixão da Serra is a small family-run coffee farm in Caldas, Minas Gerais, Brazil, covering just over two hectares.” the roaster’s page (opens in a new tab)

Processing

“This careful natural process helps develop the coffee's characteristic fruit sweetness, rounded body and rich chocolate complexity.” the roaster’s page (opens in a new tab)

Producer

…📦 Order Now – 2026 harvest – A rich and naturally sweet Catucai from Sitio Baixão da Serra, produced by Abner & Vanessa Carvalho and carefully prepared using their traditional natural processing method. part of a longer passage the roaster’s page (opens in a new tab)

Brew methods

…brewing methods: Espresso: Rich and full-bodied, with dark chocolate and almond sweetness alongside juicy cherry… part of a longer passage the roaster’s page (opens in a new tab)

Roasted for

…brewing methods: Espresso: Rich and full-bodied, with dark chocolate and almond sweetness alongside juicy cherry… part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

Cherry brings juicy fruit sweetness, balanced by almond, with a smooth dark chocolate finish… part of a longer passage the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.