Coffees Lost Barn Coffee Roasters

Colombia

Lost Barn Coffee Roasters · Cheshire West and Chester

Colombia Cherry Co-Ferment – LIMITED EDITION

cherry · caramelised red fruits · floral notes along

£88.75/kg

£17.75 for 200 g · about £1.60 for an 18 g espresso dose

Price observed 8 Nov 2026. This is the bag, not the basket: delivery is not included.

Lost Barn Coffee Roasters states free delivery over £40.00, which is 3 of these bags. their delivery page (opens in a new tab)

We take no commission and no payment for placement.

What Lost Barn Coffee Roasters says about this coffee

This LIMITED EDITION Colombian coffee has undergone a process of anaerobic fermentation over a 48-hour process, during which, the fruit of fresh cherries have been added. Following this, the coffee is de-pulped and thoroughly washed before drying. Performing this process imbibes the beans with delicate sweetness, sparkling flavours of cherry, caramelised red fruits & subtle floral notes along with a lingering, nectar-like finish, giving this washed coffee a distinctive yet elegant character.

Please note: for this particular premium coffee we have chosen to supply it in 200g only in order to keep it as accessible a price point as possible.

You’ll notice that the bags inside of this box of coffee does not have a foil lining or a plastic ventilation valve. Both of these elements are the main things that prevent commercial coffee bags being either home recyclable or home compostable. Because of this you may wish to purchase one of our reusable bag clips to secure the bag inside.

Flavours

Red Fruits / Floral

Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country
Colombia
Process
washed, anaerobic
Not stated
region, farm or estate, producer, variety, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Colombia

How often roasters use each flavour family to describe coffee from Colombia: 1,593 of 3,747 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Lost Barn Coffee Roasters describe this coffee as fruity, floral. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.

floral is unusual here — 17% of coffee from Colombia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees

What Lost Barn Coffee Roasters says about itself

B Corp

“In 2026 The Lost Barn Coffee Roasters were proud to gain B Corp Certification in recognition of high standards of social and environmental performance.” their page (opens in a new tab)

Recyclable packaging

“Our online store offers customers the option of purchasing their coffee in a reusable metal tin or a paper refill bag which is fully home recyclable.” their page (opens in a new tab)

These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.

Where each fact came from

Flavour families

“Performing this process imbibes the beans with delicate sweetness, sparkling flavours of cherry, caramelised red fruits & subtle floral notes along with a lingering, nectar-like finish, giving this washed coffee a distinctive yet elegant character.” the roaster’s page (opens in a new tab)

Limited edition

“This LIMITED EDITION Colombian coffee has undergone a process of anaerobic fermentation over a 48-hour process, during which, the fruit of fresh cherries have been added.” the roaster’s page (opens in a new tab)

Processing

“Following this, the coffee is de-pulped and thoroughly washed before drying.” the roaster’s page (opens in a new tab)

Tasting notes

“Performing this process imbibes the beans with delicate sweetness, sparkling flavours of cherry, caramelised red fruits & subtle floral notes along with a lingering, nectar-like finish, giving this washed coffee a distinctive yet elegant character.” the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

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