Coffees Sea Island Coffee

Sea Island Coffee · Kensington and Chelsea

Galapagos, Santa Cruz Island Estate

chocolate · caramel

Price not usable

Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.

Traced to a farmFarm named

We take no commission and no payment for placement.

How it sits among washed coffees

How often roasters use each flavour family to describe washed coffees: 2,020 of 2,874 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Sea Island Coffee describe this coffee as caramel and sweet, chocolate. The filled shape is how often roasters use each family across washed coffees; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for washed coffees, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All washed coffees

What the roaster says about where it came from

Farm or estate
This Galapagos
Process
washed
Variety
Bourbon
Not stated
country, region, producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Organic certification

“Strict biosecurity rules protect the fragile Galapagos ecosystem and limit the agrochemicals farmers may use, so this Santa Cruz Estate coffee is naturally organic.” the roaster’s page (opens in a new tab)

Variety

“All the coffee from the island is produced from the same Bourbon variety of coffee plants that were introduced by French agronomists all the way back in 1875.” the roaster’s page (opens in a new tab)

Decaffeination method

“In addition to coffee, the island also cultivates other permanent crops such as avocados, sugarcane, lemons, and oranges.” the roaster’s page (opens in a new tab)

Farm

“This Galapagos estate coffee is grown on the island of Santa Cruz, the second largest island in the archipelago.” the roaster’s page (opens in a new tab)

Flavour families

One of our most popular coffees, well liked for its chocolate and caramel notes and bold yet smooth flavour… part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

One of our most popular coffees, well liked for its chocolate and caramel notes and bold yet smooth flavour… part of a longer passage the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

Coffees described the same way

Brazil

Pollards Coffee

Brazil

nutty · chocolate · caramel · nuts

Brazil, traced to the country

£18.00/kg

£18.00 for 1 kg

Colombia

Pollards Coffee

Colombian

chocolate · fruity · nutty · nuts

Colombia, traced to the country

£18.00/kg

£18.00 for 1 kg

El Salvador

Pollards Coffee

El Salvador

caramel · chocolate · fruity · nuts

El Salvador, traced to the country

£18.00/kg

£18.00 for 1 kg

Indonesia

Pollards Coffee

Sumatra Lintong Toba

chocolate · earthy · nutty · smoky spice

Indonesia, traced to a region

£20.00/kg

47% below similar

£20.00 for 1 kg