EthiopiaOut of stockChelchele Lippa. Cafe de Etiopia
Not stated by the roaster
63,60 €/kg
15,90 € for 250 g · about 1,14 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
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What Kima Coffee says about this coffee
Perfil Sensorial: Bayas, naranja, fruta de hueso y regaliz.
Productor: EDN
Altitud: 1.900-2.300 msnm
Región: Yirgacheffe
Proceso:Natural Anaerobic, Lippa
Varietal: 74110, 74112
Chelchele se encuentra en Gedeb Woreda, Zona Gedeo, en la región SNNPR de Etiopía, una zona reconocida por su excepcional café. Su gran altitud, suelo fértil y clima ideal la hacen ideal para el cultivo de granos de primera calidad. El café es fundamental para el sustento y la identidad de la comunidad, ya que las familias dependen de él para obtener ingresos y se reúnen durante la cosecha, lo que refleja una sólida tradición de unidad y orgullo por el cultivo del café.
EDN - Ethiopian Coffee cosecha café de las fincas familiares que rodean cada una de sus estaciones, en las zonas de Guji y Gedeo (Yirgacheffe). Las fincas con las que trabaja EDN son pequeñas, con una superficie de entre una y varias hectáreas como máximo. Las estaciones EDN se ubican en varios kebele (aldeas), como Benti Nenka, Banko Gotiti, Halo Bereti y Banko Chelchele. Allí, el cultivo del café es parte integral de la cultura de la comunidad. El café se recolecta siempre a mano y se cultiva junto con otros cultivos alimentarios.…
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