BrazilA Matter of Concrete · Rotterdam
/054 Brazil Exceptional set — Fazenda Guariroba
Not stated by the roaster
85,83 €/kg
41,20 € for 480 g (2 × 240 g), though their 2 × 1 kg set works out at 80,10 €/kg · about 1,54 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
Delivery cost not stated by the roaster
Farm named
No roaster can pay to change a figure or the order of a list; any paid placement is labelled Sponsored.
What A Matter of Concrete says about this coffee
/054 started as our introduction to Fazenda Guariroba, a Brazilian coffee that showed exactly why this farm has become such a strong reference for modern specialty coffee in Brazil.
This tasting set goes one step further.
Inside are two separate lots from the same farm, grown and processed under the same obsessive standard, but moving in very different directions. /054.1 is a Yellow Catuaí, processed as a natural with 76 hours of anaerobic fermentation in barrels, followed by 30 days of drying on patios. It sits close to the classic foundation of Brazil, but with more depth, more structure and more intention.
/054.2 is Pink Bourbon, double fermented with yeast. A variety we usually associate with Colombia, not Brazil. That alone makes this lot unusual, but what makes it more interesting is where it comes from. Fazenda Guariroba is not experimenting for the sake of experiment. This is a Cup of Excellence winning farm with a long record of serious production, led by Gabriel Lamounier Vieira and Elisa Paiva Lamounier, known for their precise work with fermentation and their ability to create coffees that still feel clean, structured and connected to place.
Pink Bourbon in Brazil i…
Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
What A Matter of Concrete says about itself
Recyclable packaging
“JAR Made from fully recyclable PET.” their page (opens in a new tab)
These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.
Where each fact came from
Region
ABOUT THE COFFEE Details /054 Origin Santo Antônio do Amparo, Minas Gerais, Brazil… part of a longer passage the roaster’s page (opens in a new tab)
Processing
…/054.1 is a Yellow Catuaí, processed as a natural with 76 hours of anaerobic fermentation in barrels, followed by 30 days of drying on patios. part of a longer passage the roaster’s page (opens in a new tab)
A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.