Herbert and Ward · Medway

Decaffeinated Swiss Water Coffee

Name: Decaffeinated Swiss Water Coffee
Brand: Herbert and Ward
Availability: InStock

Chocolate · honey

Chocolate Caramel and sweetDecaf

£25.00/kg

19% below similar on their 200 g bag

£25.00 for 1 kg, their cheapest per kilo · about £0.45 for an 18 g espresso dose

The badge compares the standard 200 g bag at £38.75/kg against 662 coffees from 413 roasters in Decaf (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

No origin stated

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Bag	Price	Per kilo
200 g	£7.75	£38.75/kg
500 g	£14.50	£29.00/kg
1 kg	£25.00	£25.00/kg

The 1 kg bag works out 35% cheaper per kilo than the 200 g.

How it sits among coffee in the catalogue

How often roasters use each flavour family to describe coffee in the catalogue: 4,961 of 12,793 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Herbert and Ward describe this coffee as caramel and sweet, chocolate. The filled shape is how often roasters use each family across coffee in the catalogue; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee in the catalogue, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee.

What the roaster says about where it came from

This roaster publishes nothing at all about where this coffee came from.

Not stated

country, region, farm or estate, producer, process, variety, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Acidity, described

“Blended from Central and South American estates, this is a smooth medium roast with real personality: crisp acidity, rich chocolate tones, and a gentle honey sweetness on the finish.” the roaster’s page (opens in a new tab)

Decaffeination method

“Our Decaffeinated Swiss Water Coffee uses a 100% chemical-free process — water alone gently draws out the caffeine until the beans are 99.9% caffeine-free, while preserving everything that makes the coffee worth drinking in the first place.” the roaster’s page (opens in a new tab)

Decaffeinated

Flavour families

Tasting Notes Chocolate and honey with a clean, crisp acidity… part of a longer passage the roaster’s page (opens in a new tab)

Roast level

Tasting notes

Tasting Notes Chocolate and honey with a clean, crisp acidity… part of a longer passage the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.