beanclarity

Coffees Brûlerie Möka

Colombia

Brûlerie Möka · Marseille

Piendamó – Colombie BIO

Not stated by the roaster

Price not usable

Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.

Traced to a region

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What the roaster says about where it came from

Country
Colombia
Region
Piendamó, Piendamo, Cauca
Variety
Castillo, Caturra, Typica
Altitude
1900 m
Not stated
farm or estate, producer, process, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

What Brûlerie Möka says about itself

SCA member

“Pour la Specialty Coffee Association (SCA), qui fait référence dans le métier, le café de spécialité est un café, ou une expérience de café, reconnu pour ses attributs distinctifs et qui, grâce à eux, a une valeur nettement supérieure sur le marché.” their page

These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.

Where each fact came from

Altitude, lowest

“Ils vivent haut dans les Andes, entre 1600 et 1900m d’altitude.” the roaster’s page

Species

“Les fermes sont traditionnellement plantées des variétés d’arabica castillo et colombie avec une petite portion (5%) de typica an caturra.” the roaster’s page

Variety

“Les fermes sont traditionnellement plantées des variétés d’arabica castillo et colombie avec une petite portion (5%) de typica an caturra.” the roaster’s page

Country of origin

Recommandé pour espresso, italienne,orientale Prunes, muscade, cassonade et chocolat noir CERTIFIE BIO (ECOCERT) Arabica : Arabica castillo, colombia, castillo, típica… part of a longer passage the roaster’s page

Region

Recommandé pour espresso, italienne,orientale Prunes, muscade, cassonade et chocolat noir CERTIFIE BIO (ECOCERT) Arabica : Arabica castillo, colombia, castillo, típica Altitude : 1600m – 1900m Process Lavé Score : 84 ITALIENNE ESPRESSO ORIENTALE Piendamó – Colombie BIO… part of a longer passage the roaster’s page

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.