Costa Rica Cuatro Vientos Natural

Name: Costa Rica Cuatro Vientos Natural
Brand: C•SOL Roastery
Availability: InStock

Wild raspberry · Hint of Butterscotch · 94C° · Rose petal

Fruity Caramel and sweet FloralFor filter

54,00 €/kg

54,00 € for 1 kg, their cheapest per kilo · about 0,97 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

We hold no delivery price for this roaster. their delivery page (opens in a new tab)

Buy from C•SOL Roastery

No roaster can pay to change a figure or the order of a list; any paid placement is labelled Sponsored.

Bag	Price	Per kilo
250 g	18,00 €	72,00 €/kg
1 kg	54,00 €	54,00 €/kg

The 1 kg bag works out 25% cheaper per kilo than the 250 g.

What C•SOL Roastery says about this coffee

High in the lush hills of Santa Maria de Dota, where Pacific winds sweep across the Tarrazú valley, Cuatro Vientos is a coffee shaped by altitude, tradition, and a family’s relentless pursuit of excellence. Managed by the next generation of the Solis & Cordero family, this 6-hectare farm champions meticulous natural processing that highlights Costa Rica’s expressive terroir.

Wild raspberry, Hint of Butterscotch , Rose petal

Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country

Costa Rica

Region

Tarrazú

Process

natural

Variety

Catuai

Not stated

farm or estate, producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Costa Rica

How often roasters use each flavour family to describe coffee from Costa Rica: 380 of 935 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

C•SOL Roastery describe this coffee as fruity, caramel and sweet, floral. The filled shape is how often roasters use each family across coffee from Costa Rica; the rings on the rim are this coffee’s own.

floral is unusual here — 10% of coffee from Costa Rica are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Costa Rica coffees

Where each fact came from

Flavour families

Wild raspberry, Hint of Butterscotch , Rose petal… part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

“Managed by the next generation of the Solis & Cordero family, this 6-hectare farm champions meticulous natural processing that highlights Costa Rica’s expressive terroir.” the roaster’s page (opens in a new tab)

Region

“High in the lush hills of Santa Maria de Dota, where Pacific winds sweep across the Tarrazú valley, Cuatro Vientos is a coffee shaped by altitude, tradition, and a family’s relentless pursuit of excellence.” the roaster’s page (opens in a new tab)

Processing

Tasting notes

Wild raspberry, Hint of Butterscotch , Rose petal… part of a longer passage the roaster’s page (opens in a new tab)

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.