Uganda African Moon, Natural - Filter

Name: Uganda African Moon, Natural - Filter
Brand: Surrey Hills Coffee
Availability: InStock

dark chocolate · perfect · Almond · Brown Sugar · Plum · cherry

Chocolate Nutty Caramel and sweet FruityFor filter

£42.00/kg

£21.00 for 500 g, their cheapest per kilo · about £0.76 for an 18 g espresso dose

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

Buy from Surrey Hills Coffee

We take no commission and no payment for placement.

Bag	Price	Per kilo
250 g	£10.75	£43.00/kg
500 g	£21.00	£42.00/kg

The 500 g bag works out 2% cheaper per kilo than the 250 g.

How it sits among coffee from Uganda

How often roasters use each flavour family to describe coffee from Uganda: 173 of 253 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Surrey Hills Coffee describe this coffee as fruity, caramel and sweet, chocolate, nutty. The filled shape is how often roasters use each family across coffee from Uganda; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Uganda, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Uganda coffees

What the roaster says about where it came from

Country

Uganda

Process

natural

Variety

SL28

Altitude

1800 to 2000 m

Not stated

region, farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, highest

“Cupping Notes: Almond, Brown Sugar, Plum Origin: Rwenzori Mountains, Uganda Varieties: SL14, SL28 Processing: Natural Altitude: 1800 - 2000 m.a.s.l SCA Score: 83,5 The Natural process has always been the commonly practiced method for producing coffee in the Rwenzoris.” the roaster’s page (opens in a new tab)

Altitude, lowest

Species

“Locally, this coffee is called DRUGAR (Dried Uganda Arabica), and though Agri Evolve largely buy fresh cherries from the farmers they work with, there is still a demand driven by farmers to produce this traditional natural coffee which is so rooted in the history of the Rwenzoris.” the roaster’s page (opens in a new tab)

Variety

Flavour families

“This coffee is super sweet, juicy, with lots of cherry flavours and dark chocolate, perfect for all kinds of filter brewing methods.” the roaster’s page (opens in a new tab)

Country of origin

Processing

Brew methods

“This coffee is super sweet, juicy, with lots of cherry flavours and dark chocolate, perfect for all kinds of filter brewing methods.” the roaster’s page (opens in a new tab)

Tasting notes

“This coffee is super sweet, juicy, with lots of cherry flavours and dark chocolate, perfect for all kinds of filter brewing methods.” the roaster’s page (opens in a new tab)

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.