Coffees Café Calao

HondurasOut of stock

Café Calao

CARNET DE VOYAGES

de dégustation : Caramel · Amande · Agrumes

Currency not read

We hold a price for this coffee but never read which currency the shop quotes it in, so we will not put a figure to it. That is our gap, not the roaster's, and their own page has it.

Traced to a country

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How it sits among coffee from Honduras

How often roasters use each flavour family to describe coffee from Honduras: 212 of 341 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Café Calao describe this coffee as caramel and sweet. The filled shape is how often roasters use each family across coffee from Honduras; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Honduras, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Honduras coffees

What the roaster says about where it came from

Country
Honduras
Not stated
region, farm or estate, producer, process, variety, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Species

“Origines : Honduras, Mexique et Brésil Variétés : Assemblage 100% Arabica Process : Variés Notes de dégustation : Caramel, Amande, Agrumes Intensité : 5/5 Projet "Escuela para todos": La fondation Escuela Para Todos distribue des livres d'éducation dans toute l'Amérique centrale, permettant ainsi aux enfants défavorisés d'accéder aux connaissances et au savoir.” the roaster’s page (opens in a new tab)

Flavour families

“Origines : Honduras, Mexique et Brésil Variétés : Assemblage 100% Arabica Process : Variés Notes de dégustation : Caramel, Amande, Agrumes Intensité : 5/5 Projet "Escuela para todos": La fondation Escuela Para Todos distribue des livres d'éducation dans toute l'Amérique centrale, permettant ainsi aux enfants défavorisés d'accéder aux connaissances et au savoir.” the roaster’s page (opens in a new tab)

Country of origin

“Origines : Honduras, Mexique et Brésil Variétés : Assemblage 100% Arabica Process : Variés Notes de dégustation : Caramel, Amande, Agrumes Intensité : 5/5 Projet "Escuela para todos": La fondation Escuela Para Todos distribue des livres d'éducation dans toute l'Amérique centrale, permettant ainsi aux enfants défavorisés d'accéder aux connaissances et au savoir.” the roaster’s page (opens in a new tab)

Tasting notes

“Origines : Honduras, Mexique et Brésil Variétés : Assemblage 100% Arabica Process : Variés Notes de dégustation : Caramel, Amande, Agrumes Intensité : 5/5 Projet "Escuela para todos": La fondation Escuela Para Todos distribue des livres d'éducation dans toute l'Amérique centrale, permettant ainsi aux enfants défavorisés d'accéder aux connaissances et au savoir.” the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

Coffees described the same way

1924, Un Monde de Cafés

Café Décaféiné à l’eau

chocolatées · et · moelleux · gourmandes de caramel

Origin not stated by the roaster

32,00 €/kg

8,00 € for 250 g

1924, Un Monde de Cafés

Café Pérou Bio

chocolatées · et · moelleux · fruitées

Origin not stated by the roaster

36,80 €/kg

9,20 € for 250 g

Cafes Le Petit Noir

Italien

Cacao · Caramel

Origin not stated by the roaster

36,80 €/kg

9,20 € for 250 g