Miscela Italia Espresso Blend

Name: Miscela Italia Espresso Blend
Brand: Andraschko Kaffeemanufaktur
Availability: InStock

Marzipan · Schokolade · Haselnuss

NuttyFor espresso

35,25 €/kg

35,25 € for 1 kg, their cheapest per kilo · about 0,63 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

We hold no delivery price for this roaster. their delivery page (opens in a new tab)

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No roaster can pay to change a figure or the order of a list; any paid placement is labelled Sponsored.

Bag	Price	Per kilo
250 g	9,27 €	37,08 €/kg
500 g	18,11 €	36,22 €/kg
1 kg	35,25 €	35,25 €/kg

The 1 kg bag works out 5% cheaper per kilo than the 250 g.

What Andraschko Kaffeemanufaktur says about this coffee

Im Detail

Italien ist der Ursprung der europäischen Kaffeekultur. Dieser Blend ist ein Gelübde an die Espressomaschine und ihre Hüter des Grals – die Baristas. Ihre Inspiration ist das Publikum, jeder Zuschauer ein Spezialist.

In Triest haben wir ein altes Rezept für die klassische Espressomischung aus 100 % Arabica wiederentdeckt. In unserem Blend lassen wir sie wiederauferstehen – mit den besten Kaffees direkt aus dem Ursprung, Farm für Farm. So tritt unser Espresso nach Triestiner Art aus der Bar hinaus und wird zur Miscela [miˈʃʃɛːla] Italia: ein Genuss nach 100 % gleichem Rezept.

Ideal für

Espresso, Cappuccino

Herkunft

Brasilien · Indien · Äthiopien

Geschmack

Haselnuss & Schokolade

Besonderheit

100 % Arabica nach Triestiner Rezept

Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country

Ethiopia, Brazil, India

Variety

100% Arabica, Blend

Not stated

region, farm or estate, producer, process, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 927 of 2,375 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Andraschko Kaffeemanufaktur describe this coffee as nutty. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

nutty is unusual here — 11% of coffee from Ethiopia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

Where each fact came from

Species

“In Triest haben wir ein altes Rezept für die klassische Espressomischung aus 100 % Arabica wiederentdeckt.” the roaster’s page (opens in a new tab)

Variety

…sorte: 100% Arabica, Blend Röstung: medium dark roast Zubereitung: Vollautomat Mokkakanne French Press Siebträger Vollautomat, Mokkakanne, French Press, Siebträger Artikel-Nr.: 10023250 Filterkaffee Mokka… part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

…herkunft: Brazil / Ethiopia / India… part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

…geschmack: Marzipan / Schokolade / Haselnuss Intensität: 4 von 5 Säure: 1 von 5… part of a longer passage the roaster’s page (opens in a new tab)

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.