PeruPenningtons · Westmorland and Furness
Peru Montana Speciality Organic
Profile
£55.60/kg
£6.95 for 125 g · about £1.00 for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
Delivery cost not stated by the roaster
Traced to a country
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What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
Where each fact came from
Organic certification
““Montaña,” translating to “mountain” in Spanish, is the name of this organic, regional blend.” the roaster’s page (opens in a new tab)
Variety
“Montaña is made up primarily of Catimor, Pache and Typica varieties, grown at elevations between 1,400 and 1,700m.” the roaster’s page (opens in a new tab)
Processing
“Following this, the parchment is gently washed and placed in a shaded area for drying, a process that takes 15 to 20 days until the ideal moisture content is achieved.” the roaster’s page (opens in a new tab)
Sweetness
“Part of the wider Chanchamayo coffee belt, recognized for its excellent coffee-growing conditions, coffee from this region is known for high sweetness and full-bodied flavour.” the roaster’s page (opens in a new tab)
A further 5 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.