Costa RicaKeen Coffee · Utrecht
NEW – El Diamante Geisha
Red Apple · Brown Spices · Vanilla
Price not usable
Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.
What Keen Coffee says about this coffee
The new El Diamante Geisha is here, and it’s the cleanest, brightest expression we’ve tasted yet.
Produced by Esnider Rodriguez and crafted using Esteban’s signature Diamante anaerobic process, the new crop brings a brighter, cleaner expression to a Keen favourite. After 40 hours of controlled fermentation and slow natural drying, the cup opens with crisp red apple, gentle brown spice, and a lifted vanilla sweetness.
Silky, elegant, and strikingly vibrant, it’s a refreshed take on a coffee that has meant so much to us over the years – familiar in its warmth, yet excitingly new in its clarity.
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
How it sits among coffee from Costa Rica
Keen Coffee describe this coffee as fruity, caramel and sweet, spice. The filled shape is how often roasters use each family across coffee from Costa Rica; the rings on the rim are this coffee’s own.
spice is unusual here — 8% of coffee from Costa Rica are described that way.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Costa Rica coffees
What Keen Coffee says about itself
Direct trade
“Click the flavour wheel to find your favourite coffee - Try our direct trade Essential collection - Visit Keen Coffee Bar for a Guided Tasting - Get a Keen subscription, explore new flavours every month!” their page (opens in a new tab)
Organic
“Some of our coffees also carry organic certification, though not all.” their page (opens in a new tab)
These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.
Where each fact came from
Flavour families
After 40 hours of controlled fermentation and slow natural drying, the cup opens with crisp red apple, gentle brown spice, and a lifted vanilla sweetness… part of a longer passage the roaster’s page (opens in a new tab)
A further 7 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
Coffees described the same way

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milk chocolate · dark cherry · liquorice
40,00 €/kg
40,00 € for 1 kg

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Shown to you and to nobody else. Nothing written here is published while there is nobody to moderate it.